Does Taco Bell offer any gluten-free menu items?

Yes, Taco Bell offers a variety of gluten-free menu items. While they cannot guarantee that cross-contamination won't occur, they make efforts to minimize it. Customers with gluten sensitivities can modify menu items by removing gluten-containing ingredients such as flour tortillas, seasoned beef, and nacho cheese sauce. They can substitute them with gluten-free alternatives like corn tortillas, grilled chicken, and fresh pico de gallo. Additionally, Taco Bell's Fiesta Taco Salad, Power Menu Bowl, and Black Beans and Rice are all gluten-free as long as customized to exclude gluten ingredients. It is advisable to inform the staff about your dietary needs and cross-contamination concerns when placing an order. Taco Bell aims to provide options for customers with dietary restrictions to ensure an enjoyable dining experience.